Easy to use: easily hang the egg separator on one side of the bowl, and break the eggs into the yolk separator to obtain separated egg yolk and egg white.
Versatility: You can use this egg extractor to make cakes, muffins, meringues, mousses, mayonnaise, and custard. It is very effective and a perfect tool for amateur and professional chefs.
ESSENTIAL TOOL: Using the egg white separator, you can make cakes, apple pie, and other foods, It is an essential gadget in the kitchen.
Easy to clean: just rinse the egg separator with a tap after use, or soak the egg white separator in warm water for a few seconds.
Quick separation of egg white and yolk: Quick separation of egg yolk and egg white helps you easily separate egg white and egg in a short time.
